100% Grass-Fed Organic Lamb

Grass fed and grass finished, certified organic lamb, raised on the organic pastures of the Robson Valley Sheep Co. Lambs will be available seasonally, as inventory lasts!

$5.00 /lb.
Avg. 5.2 lb.

Whole Lamb - Grass Fed and Finished

**Ready to pick up November 13th to 22nd** Whole lamb, charged by the hanging weight. Includes a variety of steaks, roasts, chops, and ground.

$12.75 /lb.
Avg. 57.5 lb.

Lamb - Grass Fed Ground Lamb

~0.75 lb of Certified Organic Grass Fed and Finished Lamb - paper packed

$22.00 /lb.
Avg. 0.65 lb.
$20.00 /lb.
Avg. 5 lb.
$27.00 /lb.
Avg. 0.85 lb.

Lamb - Grass Fed Loin Chops

4 premium loin chops from grass fed and grass finished certified organic lamb

$27.00 /lb.
Avg. 1.35 lb.

Lamb - Grass Fed Shoulder Steaks

2 premium lamb shoulder steaks from 100% grass fed and finished, certified organic lamb

$21.00 /lb.
Avg. 2.3 lb.

Lamb - Grass Fed Rack of Lamb

1 rack of lamb from 100% Grass Fed, Certified Organic lamb

$28.00 /lb.
Avg. 2.2 lb.

Lamb - Grass Fed Neck Stew Lamb Chops

Bone-in neck chops for stewing or braising

$19.00 /lb.
Avg. 2 lb.

Lamb - Grass Fed Lamb Shank

1 bone-in lamb shanks for braising, stewing or slow slow roasting

$15.00 /lb.
Avg. 2.2 lb.
$10.00 /lb.
Avg. 1.8 lb.

Lamb-Grass Fed Lamb Tongue

1 lamb tongue from 100% Grass Fed, Certified Organic lamb

$9.00 /lb.
Avg. 0.2 lb.
$9.00 /lb.
Avg. 0.25 lb.
$9.00 /lb.
Avg. 1.5 lb.
$23.00 /lb.
Avg. 1.95 lb.