Certified organic and raised on nature pasture, with birds given space to move, forage, and grow at a natural pace. This collection includes whole chickens, bone-in and boneless cuts, wings, drumsticks, thighs, organ meats, bones, and rich chicken bone broth.
Pasture-Raised Organic Chicken
Organic pasture-raised whole chicken
Whole and half certified organic chickens, raised on pasture and processed with care for roasting, braising, and stock.
Organic chicken cuts for everyday cooking
Bone-in and boneless organic chicken cuts for simple, reliable meals any night of the week.
Organic Chicken Sausage
Lightly seasoned organic chicken sausage made from pasture-raised birds for easy, flavourful cooking.
Fresh Valley Farms chicken is certified organic and pasture raised, with birds spending their lives outdoors where they can forage, scratch, and move naturally. This slower, more natural growing process produces chicken with real flavour, firm texture, and excellent cooking quality across all cuts.
We offer whole chickens for classic roasts and batch cooking, as well as a full range of everyday cuts including breasts, thighs, drumsticks, and wings. Each cut is carefully processed on our farm to support simple home cooking, whether you are grilling, roasting, pan-searing, or braising.
We also make use of the whole bird. Chicken backs, necks, feet, skin, and organ meats are available for broth, traditional cooking, and nutrient-dense meals. Our chicken sausage provides a convenient option made from the same high-quality organic birds, with minimal seasoning and no unnecessary additives.
Ground chicken, Stock, and Organ Meats
Organic Ground Chicken
Certified organic ground chicken made from pasture-raised birds, ideal for quick meals, meatballs, and simple weeknight
Organic chicken Bone broth
Slow-simmered organic chicken bone broth made from pasture-raised birds for rich flavour and natural gelatin.
Organic chicken organ meats
Fresh organic chicken liver and hearts from pasture-raised birds, nutrient-dense and traditionally prepared.
Our organic ground chicken offers a versatile option for fast, affordable meals without sacrificing quality or flavour. Chicken bone broth is made by slowly simmering organic bones to extract natural gelatin and depth of flavour. It works well on its own as a warming broth or as a base for soups, sauces, and braises.
We also offer organic chicken organ meats, including liver and hearts, for customers who value traditional cooking and nutrient-dense foods. Like all our chicken products, these come from certified organic, pasture-raised birds and are processed with care to respect the animal and the food it provides.
